Aila Fish Fry (Mackerel Fish Fry)

Aila Fish Fry (Mackerel Fish Fry)

Aila Fish Fry (Mackerel Fish Fry)
Sunday is incomplete without making some special non vegetarian dish. I made Mushroom Biriyani and the mackerel fish fry. A very simple recipe with just 5 ingredients.

Ingredients:
Mackerel Fish- 1 kg
Red Chilly Powder - 1 tbsp
Salt- 1 tsp
Turmeric - 1/2 tsp
Coconut oil - for shallow frying

Method:
Make a thick paste of turmeric, salt, chilly powder with hardly 2 tbsp of water.
Apply to fish.
Set aside for 2 hours.
Heat a tawa with coconit oil.
Shallow fry marinated mackerel in medium flame until crisp on both sides. (10 minutes for each side approax).
Serve hot with Mushroom Biriyani.

Aila Fish Fry (Mackerel Fish Fry)

2 comments

  1. Love it..Hpe u will try my version too :)

    ReplyDelete
    Replies
    1. Sure my dear friend.. I have bookmarked your version too.. Will try it super soon.. :)

      Delete

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