Dec 6, 2015

Double Ka Meetha

Double Ka Meetha

Double Ka Meetha
I happened to taste this yummy Hyderabadi Delicacy at my friend's engagement. The recipe was super awesome and I got the recipe from my friends mom. A very easy and yummy dish which takes various forms. I chose to make it this way. In general, my family prefers less milk, so I have made it with lesser milk. 
Ingredients:
Bread 4 slices
Milk 200 ml (full fat milk)
Water 100 ml
Ghee 1 cup
Almonds and dry grapes for topping

Method:
Double Ka MeethaDouble Ka Meetha

Heat a pan. Cut bread slices into 2 diagonally.
Fry the bread in the heated pan with ghee.
Take care not to burn them.
Fry all bread slices this way and arrange on a serving plate.
Add warm milk on the roasted bread.

Double Ka Meetha

Heat the same pan with water and add the sugar free natura.
Make a thick sugar syrup (one string consistency)
Drizzle the sugar syrup on the bread milk mix.
Add more syrup to soak the bread slices.
Top with almonds and dry grapes.

Double Ka MeethaDouble Ka Meetha


Double Ka Meetha

Double Ka Meetha

Double Ka Meetha

Double Ka Meetha

Enjoy a low calorie sugar free dessert.

0 comments:

Post a Comment

Your comments mean a lot to me. Thank you.
Subscribe to stay updated.