Rose Milk Ice Pops
Another treat to all, tasty Rich Rose Milk Popsicle. Simple stir in this yummy treat and your kids are going to love this.
500 ml of full fat milk (Partially frozen)
2 teaspoons of Bakers Rose Milk Powder
1/3 cup of white granulated sugar
Add chilled frozen milk, sugar and rose milk powder to a mixer grinder.
Blend well till uniform thick smooth blend is formed.
Pour to popsicle tray and tap to eliminate the foam or bubbles.
Insert sticks and freeze for 8 to 10 hours.
For removing ice pops, gently tap under running water and remove.