Dhall powder


Ingredients:
 
Red gram dal- 1 cup
Peppercorns- 4
Red chillies- 3
Salt- to taste

Method:

Roast Red Chillies well in a heavy bottom pan till well crisp. Keep aside.
In the same pan Roast Red Gram Dal, Peppercorns well till a roasted flavor arises. Do not over heat to cause charring.
Cooking in medium flame will avoid charring, but constant stirring is required. Grind all the roasted ingredients in a medium jar in pulse mode by inching 5-7 times till the ingredients are crushed.
Then grind at high speed for 30sec till a slight coarse powder is obtained.

0 comments:

Post a Comment

Your comments mean a lot to me. Thank you.
Subscribe to stay updated.

My Instagram